Study Finds Listeria Biofilms Hide the Germ in Ready-to-Eat Foods
June 19, 2026
A recent study finds Listeria biofilms increase the risk of contamination in ready-to-eat foods by hiding the germ. Particularly in cold-processing environments. The findings from scientists from the Spanish Higher Counsil for Scientific Research (CSIC) and the University of Córdoba… read more