What year is it? Over here at Make Food Safe we’re feeling a bit of deja vu. That’s because the…
IBM’s Food Trust blockchain platform continues to expand. They’ve already announced a number of big-name players who will be adoption…
It looks like last year’s Summer of Salmonella is returning with the Spring of Salmonella. This time precut fruit is…
As the nation waited on the edge of its seat in the latest Ecoli outbreak, we have been holding our…
All hail the power of Google. It is hard to imagine our lives without Google in 2019. Readily available on…
A recent salmonella outbreak has infected six Canadian provinces, including British Columbia, Alberta, Saskatchewan, Manitoba, Ontario, and Quebec. While the…
Gardening is a healthy pastime in many ways. It offers the opportunity for low impact exercise, making it a suitable…
Last week we brought you news of an Ecoli outbreak in Kentucky. At the time, about 20 people were diagnosed…
I can vividly remember the first and only time I succumbed to food poisoning (now commonly known as a foodborne…
When an outbreak happens, we have a set list of bacteria we consider and discuss quite often. Between Salmonella, E.…