Trader Joe’s Basil Salmonella Outbreak

6 days ago
Candess Zona-Mendola

Just yesterday, the CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA)…

Could Your “Doggie Bag” Be Doubly Dangerous? Certain Leftovers Have Higher Risk for Food Poisoning.

1 week ago

Could your doggie bag lead to food poisoning? Certain leftovers have a higher risk of spreading foodborne bacteria that can…

Does the Five-Second Rule Stand Up to Science? Apparently, it Does!

2 weeks ago

Is the five-second rule real? Germ scientists say it is. On your mark. Get set! Go!!! Your favorite candy falls…

New Bacteria May Contribute to Colon Cancer Treatment Failure

2 weeks ago

A new strain of bacteria discovered in colon cancer patient samples reveals a novel bacteria may contribute to colon cancer,…

Could Freezing Oysters Reduce the Risk of Vibrio Infections?

2 weeks ago

Could freezing oysters reduce the risk of Vibrio infections? Scientists say, yes! The Centers for Disease Control and Prevention (CDC)…

Legionnaires’ Disease Cases on the Rise, Says CDC. These Are the Legionnaires’ Disease Symptoms to Look For!

2 weeks ago

Prepare yourself for this deadly illness by knowing Legionnaires’ disease symptoms and how it is spread. Have you noticed a…

Studies Show that Climate Change Affects Foodborne Illness Rates. Physicians Warned.

2 weeks ago

A new article in the Journal of American Medical Association publication, JAMA, warns physicians on how climate change affects foodborne…

Are Plant-Based Meats Safer? Scientists Find Mixed Data.

2 weeks ago

Plant-based meats are seeing a rise in popularity lately. But are they any safer? Scientists found mixed data. A German…

Changes to the Chick-fil-A Antibiotic Use Policy in Spring of 2024 Is Not as Bad as It Sounds

2 weeks ago

Changes to the Chick-fil-A antibiotic use policy may sound scary, but it isn’t as bad as it may sound. Chick-fil-A,…

Yet Another Reason to Add Kale to Your Diet. Study Finds Kale Less Susceptible to E. coli Than Lettuce!

2 weeks ago

A recent study out of the University of Illinois Urbana-Champaign investigated certain plants and conditions that make kale and other…