Chemical exposures from plastics have taken a recent back seat to the new threat, microplastics. While each poses their own…
Gut pain following a meal? It could be your immune system at work! We’ve all been there. Sushi at a…
The Center for Infectious Disease Research and Policy (CIDRAP) at the University of Minnesota recently published a report explaining that…
Following recent years’ infant formula market contamination events and subsequent vital product shortages, the U.S. Food and Drug Administration (FDA)…
Red Dye No. 3 officially gets the ole’ heave ho on January 15, 2025, banning the additive in foods made…
Legionnaires Cases Rise in Some California Cities; as reported by CBS News Los Angeles, seven residents from a particular northwest…
Treatment baths for fish should be the future of food safety. Are we talking about running a lavender bubble bath…
A recent United Kingdom (UK) study of imported goods finds 46 cancer causing chemical pesticides in produce that can potentially…
A study on cooking oils linked to cancer at the UCLA may have you checking your pantry and evaluating your…
Boar’s Head’s response to a formal letter from Congress is found lacking, says Rep. DeLauro and other members of the…