Vibrio

Are Raw Oysters Worth the Risk?

Oysters season is nearly upon us again. Just a few hot months and then temperatures drop again (we hope). According…

2 years ago

2 Deaths Linked to Raw Oysters From Louisiana

Two people have died in Florida from ingesting raw oysters. Here is everything we know about these raw oyster deaths:…

3 years ago

Vibrio Summer

Here comes the sun do,do,do.. and also, Vibrio Summer? Vibrio and Summer seem to be in the news together more…

4 years ago

California Vibrio Raw Oysters Outbreak

On May 3, 2019, the California Department of Public Health (CDPH) recommended that consumers avoid eating raw oysters harvested from…

7 years ago

Touching Shrimp Causes Man to Fight for His Life from Vibrio

Succulent shrimp is a taste that sends the taste buds into overdrive. This delicious delicacy is a staple of the…

7 years ago

Fisherman Offers Advice on Avoiding Vibrio

What jobs would you associate with the phrase “flesh eating bacteria?”Mad scientist, maybe? Something in the medical field? Perhaps a…

7 years ago

Once Upon a Vibrio Oyster

Shellfish is much loved across America. A delicious delicacy that has been perfected throughout the generations is enjoyed throughout the…

7 years ago

Dangers of Imported Shrimp

According to Consumer Reports, the US consumes almost 18 million servings a day of shrimp. And most of that shrimp…

7 years ago

Seafarers Use Tech to Fight Vibrio

Vibrio is a serious, often lethal bacteria. Naturally making its home in coastal and brackish waters where salt and river…

7 years ago

Crab Vibrio Outbreak Over, But Warnings Remain

The Crab Vibrio Outbreak is over! You know an outbreak is bad when the U.S. Food and Drug Administration (FDA)…

7 years ago