Concerns over Legionnaires’ disease in Baltimore grow as an inmate is diagnosed with the illness. This comes just weeks after…
The U.S. Food and Drug Administration (FDA) is proposing a new change to nutritional facts label requirements. They want certain…
The U.S. Food and Drug Administration (FDA) recently issued a request for information from two industries. Manufacturers of high-protein yogurt…
The typically foodborne illness, Cronobacter, has been added to the nationally notifiable conditions list. Largely in part due to the…
Chemical exposures from plastics have taken a recent back seat to the new threat, microplastics. While each poses their own…
Gut pain following a meal? It could be your immune system at work! We’ve all been there. Sushi at a…
The Center for Infectious Disease Research and Policy (CIDRAP) at the University of Minnesota recently published a report explaining that…
Following recent years’ infant formula market contamination events and subsequent vital product shortages, the U.S. Food and Drug Administration (FDA)…
The U.S. Food and Drug Administration (FDA) have added yet another Listeria outbreak to their investigation table. This one comes…
Red Dye No. 3 officially gets the ole’ heave ho on January 15, 2025, banning the additive in foods made…