More Illnesses in JBS Ground Beef Outbreak

7 years ago

Eighty-seven more people from 16 states have been sickened by the ongoing Salmonella JBS ground beef outbreak linked to ground…

What’s in Your Kitchen? A Week in Recalls: Another Ground Beef Recall

7 years ago

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list…

It’s Everywhere!! A Spotlight on the 2018 Salmonella Outbreaks

7 years ago

What Salmonellosis? That is a funny sounding word to describe a pretty nasty illness caused by a really bad germ. …

Feeling Lucky at the Group Pot Luck? Think Potluck Food Safety.

7 years ago

Summer’s heat often brings the threat of foodborne illness from outdoor gatherings such as barbecues and pool parties.  As temperatures…

Food Poisoning is an Ongoing Health Issue

7 years ago

Food poisoning is a very serious and entirely relevant health problem today, and it doesn’t seem to be getting any…

ESBL Ecoli

7 years ago

Food safety literature is currently dominated by the spread of foodborne illnesses at all stages of the food system. These…

Is Reheating Rice a Good Idea?

7 years ago

Leftovers; the meal of champions for busy folks all over the world. My fridge is usually a mixture of easy…

Harrah’s Cherokee Casino Legionnaires Outbreak

7 years ago

A few gamblers at Harrah’s Cherokee Casino Resort in North Carolina brought home dubious winnings this year. There have been…

i3 & Ecoberries – Food Safety Tech

7 years ago

We live in an age of scientific wonders. That’s a statement so obvious that it’s very nearly banal, but it’s…

Hold That Lemon! Lemon Food Safety is a Thing

7 years ago

Lemons are really wonderful fruits. Not only are they capable of turning into lemonade, the well beloved, classic summer beverage,…