Jory Lange of the Lange Law Firm, PLLC and John Simon and Erica Blume Slater of The Simon Law Firm,…
What’s more tasty than fresh cut fruit on a hot summer day? The sweet, juicy chill of a cold melon…
MakeFoodSafe.com would like to help you keep your family safe from unsafe foods. Each week we bring together a list…
We’ve all seen Salmonella outbreaks before—raw eggs, undercooked meats, improperly handled seafood—but how many cases come to mind when we…
Health officials at the Centers for Disease Control and Prevention (CDC) report that dozens of people have been sickened in…
It’s getting to be old, and rather discouraging and frightening news. Yet another instance of Salmonella infections has raised its sneaky…
“Nothing exalts the soul or gives it a sheer sense of buoyancy and victory so much as being used to…
Check your fridge! There’s another Salmonella outbreak linked to pre-cut melons! We all know that raw eggs, undercooked chicken, and…
Believe it or not, hand dryers versus paper towels has been a heated debate since 2008. This is an especially hot debate…
How far does your food travel to get to your plate? It’s a question consumers might not be in the…