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If you or a loved one has suffered from Salmonella poisoning in Oklahoma City, you may be entitled to compensation. At The Lange Law Firm, PLLC, we focus exclusively on food safety law. Contact us at (833) 330-3663 or message us online for a free consultation.
More information on our victories can be found on our case results page.
Victims of Salmonella food poisoning in Oklahoma City may pursue legal claims under the state’s personal injury and product liability laws. These statutes are designed to hold negligent parties accountable for harm caused by unsafe food products.
Product Liability – 76 O.S. § 50.1
Oklahoma recognizes strict product liability, meaning that a food manufacturer, distributor, or retailer can be held liable if they sell a defective or contaminated food product that causes injury—even if they were not negligent.
Negligence – Common Law and Duty of Care
Under Oklahoma law, food service providers and manufacturers owe a duty of care to consumers. If they breach that duty by failing to follow food safety practices—such as proper cooking, handling, or sanitation—they can be held liable for resulting illnesses. Plaintiffs (injury victims) must prove:
Statute of Limitations – 12 O.S. § 95(A)(3)
Oklahoma law requires that personal injury claims, including those involving foodborne illness, be filed within two years of the date of the illness or when it was discovered.
Wrongful Death – 12 O.S. § 1053
If a Salmonella infection leads to death, surviving family members may bring a wrongful death claim under 12 O.S. § 1053.
Handling a foodborne illness case requires extensive experience and access to expert resources. A qualified OKC salmonella lawyer will:
If you or a loved one has suffered from Salmonella food poisoning in Oklahoma City, call (833) 330-3663 or reach out to The Lange Law Firm, PLLC online for your free case review. We are ready to help you fight.