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Tucson Salmonella Attorney

If you contracted salmonella after eating contaminated food in Tucson, you may have a legal right to pursue compensation. The Lange Law Firm, PLLC is here to help. Call (833) 330-3663 or contact us online for a free consultation.

Why Choose Our Tucson Salmonella Lawyer?

  • Food Safety Focus: We exclusively handle foodborne illness and contamination cases, including complex salmonella outbreaks.
  • National Experience: We have successfully recovered millions for clients in salmonella cases across the country.
  • No Upfront Fees: We work on a contingency basis—you do not pay unless we win your case.

Our Results

  • $7 Million: Secured for multiple victims who were injured or killed after consuming a contaminated food product.
  • $4 Million: Recovered for the family of a man who died due to foodborne illness.
  • $3.6 Million: Recovered in a wrongful death case involving a 58-year-old woman.
  • $3.6 Million: Secured for the family of a man who died from contaminated food exposure.

Visit our victories page for more information on our successful outcomes.

What Is Salmonella?

Salmonella is a bacteria that causes foodborne illness. Infections typically result from eating contaminated food or drinking contaminated water. Common sources of exposure include:

  • Undercooked poultry, meat, or eggs
  • Fresh produce contaminated during growing or washing
  • Unpasteurized dairy products
  • Processed or packaged foods such as frozen meals or nut butters
  • Cross-contamination from improper food handling
  • Contact with infected animals, particularly reptiles and poultry

Symptoms of Salmonella Poisoning

Salmonella symptoms typically begin 6 hours to 6 days after exposure and may include:

  • Diarrhea (sometimes bloody)
  • Fever and chills
  • Abdominal cramps
  • Nausea and vomiting
  • Headaches and fatigue

While many people recover without medical help, young children, older adults, and those with weakened immune systems face a higher risk of complications, including dehydration, reactive arthritis, and bloodstream infections. Some patients require hospitalization, and in rare cases, salmonella infections can be fatal.

Who Can Be Held Liable?

Liability may fall on several parties in the food supply chain, including:

Restaurants and Caterers

For improper food handling, storage, or cross-contamination.

Food Manufacturers and Processors

For failing to follow food safety standards during production.

Grocery Stores and Retailers

For selling recalled or contaminated items.

Distributors and Suppliers

For unsanitary transport or handling of perishable goods.

Farms or Importers

For using contaminated irrigation water or unsanitary harvesting methods.

Arizona Law on Food Contamination

Under Arizona law, victims of foodborne illness can bring claims under several legal theories:

Product Liability

Arizona follows strict liability rules, meaning victims can hold sellers and manufacturers responsible without proving negligence, as long as the product was defective and caused harm (A.R.S. §§ 12-681 to 12-689).

Negligence

If a party failed to take reasonable precautions to prevent contamination, they may be liable under Arizona Revised Statutes (A.R.S.) §12-2505.

Breach of Warranty

When food is sold as safe for consumption but contains harmful bacteria, a breach of implied warranty may apply.

Statute of Limitations

Arizona’s statute of limitations for personal injury claims is generally two years from the date of the incident (A.R.S. § 12-542).

How a Tucson Salmonella Attorney Can Help

A Tucson lawyer experienced in salmonella litigation can:

  • Investigate the source of contamination using health department reports, food testing, and purchase history.
  • Collect key evidence including medical records, bills, and proof of product consumption.
  • Identify liable parties throughout the supply chain.
  • Handle all communications with insurance companies and defense counsel.
  • Negotiate for full compensation including medical costs, lost income, and pain and suffering.
  • File a lawsuit and represent you in court if a fair settlement cannot be reached

Legal representation significantly strengthens your claim and increases the likelihood of securing the compensation you deserve.

Contact a Tucson Salmonella Attorney Today

If you or a loved one suffered from salmonella after eating contaminated food in Tucson, call The Lange Law Firm, PLLC at (833) 330-3663 or message us online to schedule your free consultation. Let us help you pursue justice.