Baltimore Salmonella Lawyer

Salmonella poisoning can cause severe illness and long-term complications. If contaminated food or water made you sick in Baltimore, you may be entitled to compensation. Call (833) 330-3663 or contact us online for a free consultation.

Why Choose Our Baltimore Salmonella Lawyer?

• Our firm is solely dedicated to representing victims of foodborne illness. We understand the science, the law, and the health impacts associated with salmonella exposure.
• We have handled salmonella cases nationwide, including those linked to major outbreaks. Our team investigates thoroughly and fights to hold negligent parties accountable.
• You pay nothing out of pocket. We only collect fees if we successfully recover compensation on your behalf.

Recent Case Results

• $7 Million — Foodborne illness outbreak affecting multiple victims
• $4 Million — Products liability case related to a wrongful death
• $3.6 Million — Products liability case related to a wrongful death
• $3.6 Million — Products liability case related to a wrongful death

Visit our victories page for more information and case results.

Common Sources of Salmonella in Baltimore

Salmonella can contaminate a wide range of foods. Outbreaks have been traced to:

Undercooked Poultry and Eggs

Chicken, turkey, and eggs that are not fully cooked

Contaminated Produce

Leafy greens, tomatoes, and melons washed with unsafe water

Unpasteurized Milk or Cheese

Raw dairy products that have not been heat-treated

Packaged or Processed Foods

Peanut butter, frozen meals, or pre-cut fruit trays

Restaurant or Catering Errors

Cross-contamination in kitchens or improper food handling

Contact with Animals

Especially reptiles, backyard poultry, or petting zoos

Symptoms of Salmonella Poisoning

Symptoms typically begin 6 hours to 6 days after exposure and can last up to a week. They include:

• Diarrhea (sometimes bloody)
• Abdominal cramps
• Fever and chills
• Nausea and vomiting
• Headache and body aches

In high-risk individuals—such as children, older adults, or those with compromised immune systems—salmonella can cause life-threatening complications, including dehydration, sepsis, or reactive arthritis.

Who Can Be Held Liable?

If salmonella poisoning results from negligence, multiple parties in the food supply chain may be responsible:

• Restaurants and Food Service Providers: For improper handling or cross-contamination
• Food Manufacturers and Processors: For producing or distributing contaminated products
• Grocery Stores and Retailers: For selling unsafe or recalled food items
• Distributors and Suppliers: For unsanitary storage or transportation practices
• Event Organizers or Caterers: For failing to follow food safety protocols

How a Baltimore Salmonella Lawyer Can Help

Hiring a Baltimore Salmonella attorney is critical to increasing your chances of recovering fair compensation. A lawyer will:

Investigate the Source

Work with public health agencies and food safety experts to identify the cause of your illness.

Collect Key Evidence

Obtain medical records, lab results, food samples, receipts, and witness testimony.

Identify Liable Parties

Hold negligent businesses or organizations accountable under Maryland law.

Handle All Legal and Insurance Communication

Manage your case while you focus on recovery.

Seek Maximum Compensation

Fight for recovery of medical expenses, lost wages, and pain and suffering.

Contact Us Today

If you or a loved one became seriously ill from salmonella poisoning in Baltimore, we are here to help. Call (833) 330-3663 or contact The Lange Law Firm, PLLC online for a free consultation.