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Protecting families from contaminated food and water
A Logical Correlation. Restaurant Sick Leave Policy Minimizes Foodborne Illness
August 13, 2018
It seems simple. If a business offers paid sick leave, employees will use it if they need it. Sadly, most restaurants do not offer this benefit to their employees. When we dine out, we trust that those who are preparing… read more
Changes to the Chick-fil-A Antibiotic Use Policy in Spring of 2024 Is Not as Bad as It Sounds
April 9, 2024
Changes to the Chick-fil-A antibiotic use policy may sound scary, but it isn’t as bad as it may sound. Chick-fil-A, a company synonymous with tasty chicken products, recently announced a changed in their antibiotic use policy. This change is slated… read more
August 18, 2023
Under federal law, possession of cannabis in any form is not legal. This includes, but is not limited to flowers, edibles, oils, and vape products. There are a few FDA-approved medications that contain cannabis-derived products, such as CBD or synthetic… read more
The Top 10 Riskiest Foods to Eat
April 21, 2023
If you have ever experienced food poisoning, I am sure it provides you with vivid memories. Terrible pain or discomfort, entirely too much time spent in the bathroom, and for some – a trip to the hospital. You are not… read more
Temporary FDA Guidelines for Food Allergens
October 27, 2020
In response to supply chain shortages amid the COVID-19 pandemic, in late May the United States Food and Drug Administration (FDA) released, without warning, new temporary guidance that allows manufacturers facing those supply chain shortages to substitute ingredients without changing… read more
August 28, 2019
School is back in session! Even though it has been a while since my kids were in school, I still remember hearing stories about the lunchroom. It will be quite a few years until my little girl will be battling… read more
Crowd-Sourcing Food Safety Shuts Down Restaurant
July 6, 2019
Just a few days ago I was having a conversation with someone from my generation on the topic of how the Internet has changed life; both for the better and the worse. The conversation turned to police work and how… read more
What IS the “Dirtiest” Food We Eat?
May 27, 2019
Once upon a time, I was convinced that the dirtiest food on earth resided in my daughter’s room. But after becoming a contributing writer for Make Food Safe, I discovered there are far more nefarious and innumerable germs that could… read more
Everyone Wants Food Transparency – Europe May Be Getting
March 23, 2019
The European Food Safety Authority has announced that it will be making the data that it collects open access. That’s according to an article published by Government Europa detailing the planned changes. The data will be made available later this… read more
February 15, 2019
Can you trust that your sushi is what it says it is? There’s quite a bit of fish out there posed as something else. A new article from a team of scientists at UCLA published on their seafood study in the… read more