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Salmonella

Did You Know You Can Get Sick From Some Pets?

Our Blog,Salmonella | July 3, 2026

Did you know you can get sick from some pets? In recent years more information has become clear about illnesses linked to trendy pets such as turtles and bearded dragons. Salmonella is absolutely nothing to joke about and the risks… read more

Avoiding Salmonella & E. coli by Not Eating These Foods

E. coli,Food Safety,Our Blog,Salmonella | June 29, 2026

Knowledge is power when it comes to avoiding certain food borne illnesses. Today we look at things that a microbiologist avoids eating to in turn avoid Salmonella and E. coli. Primrose Freestone is an Associate Professor in Clinical Microbiology at… read more

Are Your Eggs Fresh?

Food Safety,Our Blog,Salmonella | June 29, 2026

Are your eggs fresh? Sometimes it’s hard to remember everything. We are busy people, and it seems that the entire world is that way these days. Often with having our own chickens we get an abundance of eggs, and it… read more

Is Cesar Salad Safe to Eat?

Food Safety,Our Blog,Salmonella | June 25, 2026

Cesar salad: one of my favorite things! It has been my salad of choice for years and years. Just something about it is delicious and so, so refreshing. Recently I did learn about the “real” ingredients in a traditional Cesar… read more

Dangerous Variant of Salmonella in Cows Could Have Dire Human Consequences

Food Safety,Our Blog,Salmonella | June 24, 2026

Salmonella in cows? E. coli often comes to mind when you think about beef. We often associate that bacteria (Salmonella) with poultry. Chicken. Eggs. But cows? Today, we are talking about Salmonella Dublin. A Salmonella strain that has adapted to… read more

Biofilms on Poultry Farms Water Systems Can Be a Source of Pre-Harvest Salmonella Contamination

Food Safety,Our Blog,Salmonella | June 21, 2026

Biofilms on poultry farms water system are an often overlooked source of pre-harvest Salmonella contamination, says a new University of Arkansas study. When it comes to contamination on a poultry farm, most people think about litter. The bedding, particles of… read more

Local Health Authorities Investigate Food Poisoning at El Ranchero Restaurant in Spruce Pine, North Carolina

Campylobacter,Our Blog,Outbreaks & Recalls,Salmonella | June 11, 2026

Toe River Health District is investigating an outbreak of food poisoning at El Ranchero in Spruce Pine, North Carolina. Health officials are asking for feedback on whether you became sick after eating at the restaurant on or after May 18,… read more

Food Service Vendor, Trinity Service Group Blamed for Broome County Jail Outbreak

Our Blog,Outbreaks & Recalls,Salmonella | June 10, 2026

Trinity Service Group, the food service vendor for Broome County Jail, has been cited for several health violations. During the course of the investigation, local health officials noted at least six critical violations contributing to the outbreak that sickened over… read more

What Foods Are Commonly Associated With Salmonella?

Salmonella | June 9, 2026

Salmonella infections are commonly associated with poultry, eggs, meat, seafood, raw milk, sprouts, produce, and even processed foods such as nut butters or flour. People can develop salmonellosis after eating contaminated food, drinking contaminated beverages, or handling contaminated products and then touching their mouth. Raw and Undercooked PoultryChicken and turkey are among the foods most…

Salmonella Outbreak at Broome County Correctional Facility Sickens Over 300!

Our Blog,Outbreaks & Recalls,Salmonella | June 2, 2026

Health officials are investigating a Salmonella outbreak at Broome County Correctional Facility in the Town of Dickenson, New York. What started as a suspected “stomach bug” attributed to the highly contagious norovirus has recently been confirmed as Salmonella infections instead…. read more