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Protecting families from contaminated food and water
Could Freezing Oysters Reduce the Risk of Vibrio Infections?
April 11, 2024
Could freezing oysters reduce the risk of Vibrio infections? Scientists say, yes! The Centers for Disease Control and Prevention (CDC) estimates that around 80,000 people become sick with vibriosis – the illness associated with Vibrio bacterial infections – in the… read more
April 10, 2024
Prepare yourself for this deadly illness by knowing Legionnaires’ disease symptoms and how it is spread. Have you noticed a recent increase of Legionnaires’ disease cases in the news? Scientists have speculated an answer for that, and it has to… read more
Are Plant-Based Meats Safer? Scientists Find Mixed Data.
April 9, 2024
Plant-based meats are seeing a rise in popularity lately. But are they any safer? Scientists found mixed data. A German study researched plant-based meat consumption in Europe and examined the microbiological status of vegan ground meat products available for sale… read more
Changes to the Chick-fil-A Antibiotic Use Policy in Spring of 2024 Is Not as Bad as It Sounds
April 9, 2024
Changes to the Chick-fil-A antibiotic use policy may sound scary, but it isn’t as bad as it may sound. Chick-fil-A, a company synonymous with tasty chicken products, recently announced a changed in their antibiotic use policy. This change is slated… read more
April 8, 2024
A recent study out of the University of Illinois Urbana-Champaign investigated certain plants and conditions that make kale and other leafy greens less susceptible to E. coli than other lettuces. Surprising differences between lettuces and their leafy greens cousins like… read more
April 8, 2024
Recent reports of bird flu detected in dairy cows in four states so far may explain some herd production losses. But what does this mean for the milk supply? Is it safe? Here’s what we know so far. Bird Flu… read more
Shawnee Milling Company Issues Recall on Flour Due to Potential Cross-Contamination with Egg, Milk.
April 7, 2024
The Shawnee Milling Company of Shawnee, Oklahoma initiated a recall on flour products on March 28, 2024. This recall, so far limited to their 5 lb bags of Food Club brand All Purpose Flour is due to potential contamination with… read more
New Hydroponic Plasma Technology Kills E. coli, May Revolutionize the Industry
April 3, 2024
A new hydroponic plasma technology kills E. coli, making hydroponically grown crops safer. No growing method completely ensures a pathogen-free environment; however, this new technology could revolutionize the industry, creating a safer supply chain. What is E. coli Escherichia coli,… read more
Considering Easter Chicks? Giving Baby Chickens as Gifts May Not Be a Good Idea!
March 30, 2024
Giving baby chickens as gifts may not be a good idea! It’s that time of year again where words like “chick season” gets thrown around. Your local feed stores may be advertising these adorable fluff balls and even dyeing them… read more
Easter Egg Safety Tips to Help Keep Your Family Safe During Spring Holidays
March 30, 2024
Keep your family safe with these egg safety tips in mind. Spring is a time for celebration. Everything is in bloom, baby animals are born, and there are many special occasions to celebrate. Easter, Passover, graduations, and more! Many of… read more