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Hundreds of Toxic Chemicals in Tap Water Across the U.S. According to Updated Database

Food Policy,Our Blog | May 12, 2025

The newest update to the Environmental Working Group’s (EWG) tap water database identifies hundreds of toxic chemicals in tap water across the country. Are you surprised? Toxic chemicals in tap water isn’t a new thing. There have been toxic chemicals… read more

Feedlot Runoff a Huge Concern, Nearly 1000 Cattle Farms Located Near Crop Fields in California

Food Policy,Food Safety,Our Blog | August 9, 2024

California produces over 13% of the country’s “agricultural production value. In fact, the state is the nation’s sole producer (generating 99% or more) of several different crops. If you enjoy almonds, artichokes, clingstone peaches, dried plums, figs, olives, persimmons, pomegranates,… read more