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When Good Bugs Go Bad. Scientists Discover E. coli Mutation That Makes Them Harmful to Humans.

E. coli,Our Blog | March 29, 2024

Scientists discover E. coli mutation that makes the bacteria harmful to humans. Have you ever wondered why some bacteria are good, such as probiotics? Why some bacteria are bad? We call those pathogens. And others are neutral? Scientists have unlocked… read more

Food Poisoning While Abroad Can Be a Bummer. Helpful Tips to Get You Through It.

Food Safety,Our Blog | March 28, 2024

Spring has sprung and many people are planning those summer trips. But one thing most people don’t plan for is food poisoning while abroad and how to deal with it. Traveling Abroad Passport? Check! Sunscreen? Check! Foodborne illness plan? Huh???… read more

What’s in Your Tap Water? Legionnaires’ Disease Linked to Most Tap Water Outbreaks.

Legionnaire's disease,Our Blog | March 27, 2024

A recent study looking at drinking or tap water outbreaks found some startling facts. Legionnaires’ disease was linked to most tap water outbreaks. Turns out, biofilms may be the largest contributing factor. Waterborne and Tap Water Outbreaks Waterborne pathogens are… read more

What Organ System Does Legionella Affect?

Legionella,Legionnaire's disease | March 27, 2024

Legionella bacteria, the causative agents of Legionnaires’ disease, primarily affect the respiratory system when they infect humans. However, Legionella bacteria can also affect other organ systems in the body, leading to a range of symptoms and complications. How Legionella Affects… read more

Scientists Warn Burger Snobs of Dangers of Undercooked Ground Beef in Recent Study.

Our Blog | March 26, 2024

Scientists warn burger snobs of the dangers of undercooked ground beef in recent study. Your “medium” cooked burger may be bad for your health. I know, I know… Burger snobs everywhere are screaming at this random content writer. But trust… read more

Scientists Discover Antimicrobial Properties of Tomato Juice, Your Grandmother Says, “I Told You So!”

Our Blog | March 25, 2024

A recent study published from Cornell University in the American Society for Microbiology journal Microbiology Spectrum confirms antimicrobial properties in tomato juice show impact on typhoidal Salmonella species – a pathogen responsible for typhoid fever and often spread by consuming… read more

King County Public Health Recently Issued Information on an E. coli Outbreak from PCC Guacamole. At Least Five Cases So Far!

E. coli,Outbreaks & Recalls | March 25, 2024

King County Public Health recently issued a foodborne illness outbreak alert for store-made guacamole from PCC. This E. coli outbreak from PCC guacamole has been linked to 5 cases so far, with one serious enough to require hospitalization. This outbreak… read more

Can Your Dog Give You E. coli?

E. coli,Our Blog | March 24, 2024

Is your favorite pet carrying E. Coli bacteria inside his digestive tract? Can your pet give it to you? Can Your Dog Give You E. coli? The answer could be yes, and even worse, today’s common antibiotics might not be… read more

Lead Found in Toddler Cinnamon Applesauce Pouches

Our Blog | March 23, 2024

Every day, millions of American consumers purchase food for their toddlers at box stores, grocery or market stores, dollar stores, and so on. And we, as consumers, without thought, trust the product, the product’s manufacturer, and the product’s labeling. But… read more

Data Suggests Chagas Disease Cases Are on the Rise. Researchers Call for Inclusion in 2025 Global Burden of Foodborne Illness WHO Report.

Food Policy,Our Blog | March 23, 2024

Are Chagas disease cases on the rise? Researchers seem to think so. So much, in fact, that they are urging the World Health Organization (WHO) to include it in their annual report. Each year, the WHO gathers statistics on many… read more