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Protecting families from contaminated food and water
The Top 10 Riskiest Foods to Eat
April 21, 2023
If you have ever experienced food poisoning, I am sure it provides you with vivid memories. Terrible pain or discomfort, entirely too much time spent in the bathroom, and for some – a trip to the hospital. You are not… read more
April 16, 2023
According to the CDC, food allergies affect an estimated 15 million persons in the United States and are responsible for approximately 30,000 emergency department visits and 150–200 deaths each year. Each year in the U.S., 200,000 people require emergency medical care… read more
December 30, 2022
If you or a loved one suffered a severe allergic reaction due to food that was prepared or served in a negligent manner, you may be entitled to significant compensation. Arrange a free consultation with our food allergy lawyer today… read more
November 30, 2021
Food allergy is a worldwide public health problem and much more common than you may think. In the U.S., nearly 32 million people report having a food allergy. That is almost 10% of the population, and each year, 200,000 people… read more
July 31, 2021
An estimated 32 million Americans have food allergies, with 5.6 million of those being children under 18 years old. That breaks down to one in every 13 children and one in every ten adults having a diagnosable allergy to one… read more
May 26, 2019
MakeFoodSafe.com and our amazing contributor Heather Van Tassell would like to help you keep your family safe from unsafe and recalled foods. Each week we bring together a list of the current recalls. Putting recalled lots, UPC codes, and contact… read more
All About Air Fryers & Food Safety
February 23, 2019
Air fryers are one of the hottest cooking trends currently. People are using them in the hopes that they are eating in a more healthy manner but a lot of people are making critical mistakes when using their air fryers… read more
February 22, 2019
Food allergies can be concerning for anyone, but for some, they can be deadly. So, when food companies release food for sale to the public without labeling potential allergens on their packaging, this poses a major food safety problem. For… read more
What’s In Your Kitchen – This Week in Food Recalls
February 1, 2019
The government is open again. But that doesn’t mean there weren’t any food recalls in 2019! Here is the lowdown of the 2019 food recalls. MakeFoodSafe.com would like to help you keep your family safe from unsafe foods. Each week… read more
January 25, 2019
A few topics get a lot of coverage here at MakeFoodSafe. Salmonella outbreaks of various kinds. Ecoli outbreaks as well. Food safety tips for the upcoming holiday or for a specific event. Coverage of new advances in food safety technology… read more