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Our Pets and Pathogens: Food Safety for Your Pet

August 12, 2018

There’s probably nothing more precious in life than the relationships we share, and this extends to our pets. Yet, our pets are susceptible to the same foodborne pathogens that humans are, and it is perhaps more important to practice food… read more

Protecting Your Children From Foodborne Illness

July 23, 2018

It can be an absolute nightmare and heartbreak when one or more of your children gets sick. It’s particularly scary when the sickness is a result of the consumption of contaminated food. Parental guilt can strike, and that’s something most… read more

Foodborne Illness Thwarted by Sex Appeal?

July 19, 2018

Not only does sex sell, but it’s also attempting to make foods safe. Well, not directly, but for one product sex appeal is the means to a solution. How is one company capitalizing on sex appeal to thwart food safety… read more

Fossilized Algae – A Key to Food Safety Testing

July 3, 2018

It is slimy, green, and lives at the bottom of the ocean – and other unfiltered water sources. Algae. Researchers believe fossilized algae can be a key component to food safety testing. Looking into Algae  A group of researchers from… read more

Food and Fireworks

July 1, 2018

https://www.makefoodsafe.com/red-onions-salmonella-outbreak-sickens-326-in-us-and-canada/The Fourth of July is one of my favorite holidays. I love the time spent with family, friends, and of course, the fireworks display. I equally love the opportunity to wear the worn and faded Old Navy Fourth of July… read more

Report Foodborne Illness and Save a Life!

June 29, 2018

We’ve all been there at some point in our lives.  We are feeling just fine, and then all of the sudden it hits you.  Like a ton of bathroom bricks.  It might start with a bit of diarrhea.  It’s just… read more

Picnic Food Safety – What I Learned from Eating Bad Food…

June 28, 2018

Ahh summertime. Outside of Fall, it is my favorite time of year. I’m not a fan of winter, which is odd considering I live in the North West. If you were to ask what makes the warmer times of the… read more

Sleuthing Salmonella – Removing the Mystery of One of America’s Most Common Food Bugs

June 23, 2018

There have been 10 national Salmonella outbreaks this year, and that’s not even counting any localized ones. From eggs to sprouts, from chickens to chicken salad, Salmonella has snuck its way into a variety of things we eat … and… read more

Eek!! I Have Recalled Food. What Do I Do?

June 1, 2018

With food recalls being in the news a lot lately, it’s enough to make any parent nervous. You may find yourself thinking “how can I keep my family safe?”. As it turns out, there are simple actions you can take… read more

MakeFoodSafe Recognized as a Top 30 Food Safety Blog

May 31, 2018

As the Editor of MakeFoodSafe.com, I am thrilled and proud to announce that MakeFoodSafe.com has made it into Feedspot’s Top 30 Food Safety blogs! We are so grateful that our friends at Feedspot have taken the time to recognize our… read more