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Our Blog

Hurricane Bacteria in Private Water Wells in the Southeast

Our Blog,Water | November 7, 2018

We’ve all heard of the hurricanes that have ravaged the Southeast this fall. There have been stories and pictures flooding news and social media accounts since the very beginning of hurricane season, some of which far overshadow hurricanes of past… read more

Carrefour Adopts Blockchain

Food Policy,Food Safety,Our Blog | November 3, 2018

The blockchain is continuing to make progress in the world of food. People are eager for tools that will allow for better traceability and transparency along the supply chain. People have heard about bitcoin, and they’ve heard the words “blockchain”… read more

A Tale of Two Legionnaires Outbreaks

Legionella,Legionnaire's disease,Our Blog,Outbreaks & Recalls | November 1, 2018

It was the best of times. It was the worst of times.  Legionnaires in Illinois is more than a tale of two cities.  Chicago and McHenry, Illinois to be exact.  For those affected, it is certainly the worst of times. … read more

Corn-mazes and Petting Farms Spread E. Coli to You and Your Kids: What You Can Do About it

E. coli,Food Safety,Our Blog | October 30, 2018

With Fall almost over, we can play Monday morning quarterback and take a look at what not to do next year. We’re still in the RedZone of this season, and this play will get you a goal if you practice… read more

Lead in Curry Powder A Problem!

Food Policy,Food Safety,Our Blog | October 26, 2018

Sirob Imports, Incorporated is recalling some of their curry powder after testing showed that it might contain elevated levels of lead, the FDA announced Wednesday. Brands distributed by the Lindenhurst, NY business that are affected by the recall include Corrado,… read more

Mauna Loa Macadamia Nuts Recalled Over Ecoli Concerns

E. coli,Our Blog,Outbreaks & Recalls | September 25, 2018

The Mauna Loa Macadamia Nut Corporation is voluntarily recalling several of their different products over fears of E. coli contamination. Here’s what you need to know about this Macadamia Nut recall. The Recall The recall affects all products produced at the… read more

Pasha Salmonella Outbreak Update

Food Safety,Our Blog,Salmonella | September 24, 2018

A vast infection that has been pegged as the largest foodborne outbreak since the 1990s and the Peanut Gallery has now left nearly 400 San Antonio residence or visitors afflicted by illness. Pasha Mediterranean Grill, a ten-year-old restaurant, has gained… read more

Pumpkin Spice Latte Addiction

Food Safety,Our Blog | September 20, 2018

Do you or someone you know have PSL Addiction?  This affliction often pulls new victims into its grasp this time of year?  Both effects and withdrawal symptoms could be compared to hard drugs such as cocaine and heroin.  What am… read more

Cannabis Edibles Safety

Our Blog | September 17, 2018

With more and more states legalizing cannabis for medical and recreation use, many are calling upon the Food and Drug Administration (FDA) to regulate cannabis use in the food industry.  The FDA has broad regulatory powers over legal drugs, with… read more

I’d Like My Milk Lectin Free, Please

Our Blog | September 2, 2018

Lectins.  Are they good?  Are they bad?  Is this the new “gluten-free” fad?  Will you see packages that never contained lectins now proudly announce “lectin-free” in brightly colored, bold font?  Well, they are good and bad, and most likely yes… read more