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Outbreaks & Recalls

Not Just Salmonella Melon: Caito’s Bad Year

Our Blog,Outbreaks & Recalls,Salmonella | May 1, 2019

Caito Foods LLC has had a rough year. They have had to issue no fewer than four food safety recalls since June of 2018. The contaminants are straight off the FDA’s Most Wanted Criminals, Salmonella, Listeria, and Cyclospora all made… read more

FDA Finds Concerning Listeria & Salmonella at Ice Cream Facilities

Food Safety,Listeria,Our Blog,Outbreaks & Recalls,Salmonella | April 28, 2019

An FDA investigation of ice cream manufacturers following a series of foodborne illness outbreaks found listeria and salmonella in some facilities, according to a recent report from the agency. Some of the businesses were found to be in violation of… read more

Melon Outbreaks – A History

Outbreaks & Recalls,Salmonella | April 26, 2019

Americans are pretty familiar with Salmonella poisoning outbreaks. Raw eggs, undercooked meats, and improperly handled seafood are all common culprits to salmonella food poisoning, but we’re quickly growing adjusted to the idea that fruits and vegetables can bring harm, too…. read more

Ecoli O103 Beef Recalls Keep Rolling In

E. coli,Our Blog,Outbreaks & Recalls | April 25, 2019

In the wake of an Ecoli O103 outbreak that is believed to be linked to beef, we are seeing several Ecoli O103 Beef Recalls.  But are these all related? On April 23, 2019, a Georgia based establishment – K2D foods,… read more

Salmonella Melon Outbreak Gets Bigger

Our Blog,Outbreaks & Recalls,Salmonella | April 24, 2019

CDC, FDA and public health and regulatory officials in several states are investigating a multistate Salmonella outbreak that has led to now 117 illnesses in 10 states and 32 hospitalizations. Officials have linked this outbreak to pre-cut melons sold by… read more

Ground Beef Recall in Wake of Ecoli O103 Outbreak

E. coli,Our Blog,Outbreaks & Recalls | April 24, 2019

K2D Foods, a Georgia based establishment is recalling 113,424 pounds of ground beef products that might be contaminated with Ecoli O103, USDA announced on Tuesday. Here’s what you need to know about the K2D Ground Beef Recall: The beef products… read more

Is K2D Foods dba Colorado Premium Foods the Source of the Multistate E. coli O103 Outbreak?

E. coli,Our Blog,Outbreaks & Recalls | April 24, 2019

Late yesterday, the Centers for Disease Control and Prevention reported that the Ecoli O103 outbreak that has rocked the nation has expanded to 156 people with confirmed illnesses with the outbreak strain of E. coli O103 in 10 states. Of… read more

What’s Going on with El Pollo Loco in Modesto?

Food Safety,Our Blog,Outbreaks & Recalls,Salmonella | April 19, 2019

What to do when there seems to be a cluster of foodborne illnesses centered around a business, but you can’t be sure? Take the case of El Pollo Loco in Modesto, California. Genetic fingerprinting seemed to indicate that it was… read more

Salmonella Melon Outbreak – History Repeats Itself

Our Blog,Outbreaks & Recalls,Salmonella | April 18, 2019

During the summer of 2018, America saw a large foodborne illness outbreak entirely dependent upon contaminated melons. Health officials at the Centers for Disease Control and Prevention (CDC) reported that dozens of individuals across multiple states were sickened with Salmonella… read more

Listeria Deli Meat Listeria Outbreak

Listeria,Our Blog,Outbreaks & Recalls | April 17, 2019

The CDC just announced yet another outbreak this month. This one involves something most of us eat everyday. The pathogen: Listeria. Here’s what you need to know about the Listeria deli meat cheese outbreak. The Outbreak According to the early… read more