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Protecting families from contaminated food and water
The Truth About the Salmonella Pre-Cut Melon Outbreak in 60 Seconds or Less
June 10, 2018
Health officials at the Centers for Disease Control and Prevention (CDC) report that dozens of people have been sickened in a Salmonella outbreak linked to pre-cut melon, Salmonella Pre-Cut Melon Outbreak. The outbreak triggered a voluntary recall of pre-cut watermelon, honeydew… read more
The Melon Muddle: Massive Recall of Pre-Cut Fruits Due to Salmonella
June 9, 2018
It’s getting to be old, and rather discouraging and frightening news. Yet another instance of Salmonella infections has raised its sneaky head, this time in melons. But before we let out our collective sighs of frustration, remember that Make Food Safe,… read more
Another Salmonella Outbreak! This Time, It’s Melons
June 9, 2018
Check your fridge! There’s another Salmonella outbreak linked to pre-cut melons! We all know that raw eggs, undercooked chicken, and improperly handled seafood are likely to cause a manifestation of some nasty, flu-like symptoms. But did you ever stop to… read more
Attorneys File First Lawsuit in the Nation Involving Recent Salmonella Egg Outbreak
May 16, 2018
On May 14, 2018, attorneys Jory Lange and Rebecca Vinocur filed the first lawsuit in the nation arising out of the multi-state Salmonella outbreak from contaminated eggs that is currently affecting the East Coast. The complaint was filed on behalf of an elderly woman in Florida… read more
Rodents to Blame for Salmonella in Eggs
May 5, 2018
While investigation is ongoing, it appears that rodents may be responsible for the recent Salmonella Braenderup outbreak linked to shell eggs, according to recent reports. Yikes! No one wants to think about rats crawling around on their food. As of the last Centers… read more
Update: Salmonella Outbreak – Three Key Ideas in the Aftermath
April 29, 2018
It has been eleven days since the CDC issued this statement concerning a Salmonella outbreak. The culprit: shell eggs. Twenty-three people are currently sick in 9 states. There is a high likelihood more cases will be linked to the outbreak. With… read more
Voluntary Shell Egg Recall Amid Salmonella Egg Contamination
April 20, 2018
Eggs are a staple at most home’s breakfast table. Fried, hard-boiled, deviled, poached, scrambled, or baked on toast. The egg is a protein rich meal or side dish for many. Regardless of how you serve it up, Salmonellais a risk factor… read more
Nearly 200 Million Eggs Recalled Due To Salmonella Fears
April 18, 2018
FDA is currently investigating a Salmonella outbreak linked to eggs being produced at Rose Acre Farms’ Hyde County Farm. The authorities have advised the consumers to not eat eggs produced at these farms because, as of 13th April 2018, these eggs… read more
Salmonella Outbreak Information
April 3, 2018
Salmonella is one of the most common forms of food poisoning. Along with Campylobacter and Norovirus, Salmonella accounts for the majority of reported foodborne illness outbreaks in the United States. Since someone can become ill by ingesting contaminated food or… read more
Long Term Complications of Giardiasis
July 15, 2025
Long term complications of giardiasis, the illness caused by Giardia infection, can last well after initial infection is resolved. While post-infectious irritable bowel syndrome and growth/cognitive deficiencies have historically been observed, other long term complications of giardiasis have recently been… read more