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Chicken: Food Poisoning’s Most Common Source

Food Safety | November 15, 2018

According to the National Chicken Council (yes, there is a National Chicken Council, they are the national trade association for chicken producers and processors), “Chicken is the leanest, most versatile and most affordable protein out there.” In fact, the CDC… read more

Google: The New Food Poisoning Fortune Teller?

Food Safety | November 12, 2018

Restaurant eating is undoubtedly one of life’s greatest pleasures. We are lucky to have been blessed with a plethora of dining options from countless countries around the world. This blessing has been effectively utilized by generations of women, men and… read more

Deep Fried Turkey Safety

Food Safety,Our Blog,Salmonella | November 11, 2018

I have a confession to make. Once a year, I turn into this primal beast, eat as much as possible, take a nap, then do it all over again until the sun goes down. There is no room for the… read more

What’s in Your Kitchen?  A Week in Recalls (Mechanical Contamination)

Outbreaks & Recalls | November 6, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Some recalls are issued due to undeclared allergens, which could cause serious or life-threatening allergic reaction… read more

Church BBQ Outbreak Possible Cause for Illness

Food Safety | November 4, 2018

Many times as a child we attended BBQ dinners at our church. This was something that brought together members and even brought in new church guests who often joined after dining with the current church. Fellowship was a huge part… read more

Tales of a Foodie Traveller – Travel and Food Poisoning

Food Safety | October 25, 2018

As an avid food lover, I am always amazed at how dishes that seem so simple can make me so happy. The beauty of food is endless and the diversity knows no boundaries. Taste can give sensations in unimaginable ways…. read more

All Hail Greasy Food Day!

Food Safety | October 25, 2018

Greasy food whirls up a concoction of emotions for food lovers. The immense joy that can be had through devouring the latest dirty treat is unparalleled. For there is no greater cure to life’s problems than a greasy plate! I… read more

Halloween Food Safety

Food Safety | October 20, 2018

That time of year is coming when the spooky and adorable costumed children come knocking on your door. We love Halloween and everything about it. We really get into the spirit of things, and while we do not hand out… read more

What’s in Your Kitchen?  A Week in Recalls: Ham Products and Breaded Chicken Tenders

Food Safety,Outbreaks & Recalls | October 16, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Some recalls are issued due to undeclared allergens, which could cause serious or life-threatening allergic reaction… read more

The Dangers of Staph

Staphyloccocous | October 13, 2018

Staphylococcus or Staph bacteria live in the nose of one-third of individuals and on the skin of 1 in 5 individuals. It is generally harmless and people who carry it might not show any symptoms. Most times these bacteria causes… read more