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Salmonella lawyer

The Melon Muddle: Massive Recall of Pre-Cut Fruits Due to Salmonella

Food Safety,Outbreaks & Recalls,Salmonella | June 9, 2018

It’s getting to be old, and rather discouraging and frightening news. Yet another instance of Salmonella infections has raised its sneaky head, this time in melons. But before we let out our collective sighs of frustration, remember that Make Food Safe,… read more

Another Salmonella Outbreak! This Time, It’s Melons

Outbreaks & Recalls,Salmonella | June 9, 2018

Check your fridge! There’s another Salmonella outbreak linked to pre-cut melons! We all know that raw eggs, undercooked chicken, and improperly handled seafood are likely to cause a manifestation of some nasty, flu-like symptoms. But did you ever stop to… read more

What’s in Your Kitchen? 5/31/18 Week in Recalls

Food Allergens,Outbreaks & Recalls,Salmonella | June 1, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe foods.  Each week we bring together a list of the current recalls.  Check back each week and evaluate your fridge, pantry, and shopping list to make sure you… read more

What’s in Your Kitchen? A Week in Recalls

Botulism,Outbreaks & Recalls,Salmonella | June 1, 2018

MakeFoodSafe.com would like to help you keep your family safe from unsafe and recalled foods. Each week we bring together a list of the current recalls so you can stay in the know about the food you eat and buy. … read more

Attorneys File First Lawsuit in the Nation Involving Recent Salmonella Egg Outbreak

Outbreaks & Recalls,Salmonella | May 16, 2018

On May 14, 2018, attorneys Jory Lange and Rebecca Vinocur filed the first lawsuit in the nation arising out of the multi-state Salmonella outbreak from contaminated eggs that is currently affecting the East Coast. The complaint was filed on behalf of an elderly woman in Florida… read more

Of Eggs and Outbreaks

Outbreaks & Recalls,Salmonella | May 13, 2018

Like most Americans, eggs have always been an important part of my diet. Scrambled. Fried. Hard-boiled. Deviled. I love them in many different ways from different types of birds. Duck eggs being among my favorites. But eggs hold a special… read more

Rodents to Blame for Salmonella in Eggs

Outbreaks & Recalls,Salmonella | May 5, 2018

While investigation is ongoing, it appears that rodents may be responsible for the recent Salmonella Braenderup outbreak linked to shell eggs, according to recent reports.  Yikes! No one wants to think about rats crawling around on their food.  As of the last Centers… read more

Could My Breakfast Kill Me?

Outbreaks & Recalls,Salmonella | May 4, 2018

Maybe you heard about it, maybe you didn’t, but huge grocery corporations across America (like Walmart, Food Lion, and other chains) have been recalling over 206 million eggs in response to The Food and Drug Administration’s (FDA) Salmonella-contamination concerns. There… read more

Update: Salmonella Outbreak – Three Key Ideas in the Aftermath

Salmonella | April 29, 2018

It has been eleven days since the CDC issued this statement concerning a Salmonella outbreak. The culprit: shell eggs. Twenty-three people are currently sick in 9 states. There is a high likelihood more cases will be linked to the outbreak. With… read more

Voluntary Shell Egg Recall Amid Salmonella Egg Contamination

Outbreaks & Recalls,Salmonella | April 20, 2018

Eggs are a staple at most home’s breakfast table.  Fried, hard-boiled, deviled, poached, scrambled, or baked on toast.  The egg is a protein rich meal or side dish for many. Regardless of how you serve it up, Salmonellais a risk factor… read more