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Protecting families from contaminated food and water
Multistate Outbreak – Salmonella Chicken Lawsuit Likely
Outbreaks & Recalls,Salmonella | October 19, 2018
It is not surprising to hear Salmonella illness related to chicken. It is just about common knowledge that there is a risk of Salmonella infection when chicken is improperly handled or cooked. What should not be common, though, is Salmonella… read more
Phthalates: The Harsh Chemicals in Restaurant Foods
Food Safety | October 18, 2018
There is a new study that proves burgers and other fast foods consumed at restaurants, fast food outlets, and cafeterias are often associated with higher levels of phthalates. This means that dining out at these fast food outlets, cafeterias, and… read more
MMWR & The Burden of Food Poisoning
Food Safety | October 18, 2018
United States has been taking continuous food safety measures, but the burden of food poisoning still has taken a toll on the government. So, CDC examined the trends of foodborne illnesses in 2017 and also detailed on the changes in… read more
NJ, NY, and PA Hit Hard by Salmonella Raw Chicken Outbreak
Outbreaks & Recalls,Salmonella | October 18, 2018
A devastating outbreak of Salmonella is currently spreading quickly throughout the United States. This multistate outbreak is made even more deadly given that the Salmonella Infantis is multidrug-resistant. Investigators from the Center for Disease Control (CDC) are linking the outbreak… read more
What You Need to Know About the La Croix Lawsuit
Food Safety | October 18, 2018
The makers of La Croix sparkling water, a cult favorite brand that’s enjoyed a resurgence in popularity over the last few years, have been hit with a lawsuit claiming that they’ve misled their customers by claiming that their product is… read more
Multistate Raw Chicken Salmonella Outbreak
Outbreaks & Recalls,Salmonella | October 17, 2018
Raw chicken Salmonella. They can’t seem to get away from each other. The CDC and public health and regulatory officials across multiple states are currently investigating a multistate outbreak involving a multi-drug resistant Salmonella infection. These illnesses have been linked… read more
Botulism,Food Safety | October 17, 2018
People like to eat sweet things. There’s no shame in that. We sweeten our tea, we sweeten our cakes, we sweeten our cereals and peanut butter sandwiches. With scary information constantly streaming out about the dangers that sugar presents to… read more
Food Safety | October 17, 2018
Pasta holds a special place in the hearts and minds of diners around the world. The versatility, tastiness and ease of cooking makes pasta a firm family favorite. This healthy and nutritious dish can be brought to life with succulent… read more
Food Insecurity | October 16, 2018
World Food Day, commemorated on the 16th of October each year, is the day that the world comes together to declare a firm commitment to eradicating worldwide hunger. This day of action celebrates the creation of the Food and Agriculture… read more
What’s in Your Kitchen? A Week in Recalls: Ham Products and Breaded Chicken Tenders
Food Safety,Outbreaks & Recalls | October 16, 2018
MakeFoodSafe.com would like to help you keep your family safe from unsafe foods. Each week we bring together a list of the current recalls. Some recalls are issued due to undeclared allergens, which could cause serious or life-threatening allergic reaction… read more